Nippon Curry San Francisco

Chicken Katsu Curry

Breaded chicken breast

Pork Katsu Curry

Breaded pork cutlet

Ebi Fry (Prawns) Curry

Breaded prawns with tartar sauce

Kaki Fry (Oysters) Curry

Breaded oysters with tartar sauce

Kani Cream (Crab) Croquette Curry

Bits of crab and creamy filling inside a breaded croquette

Vegetable Croquette Curry

Potato-vegetable croquette

Japanese Potato or Pumpkin Croquettes (2 pcs)

Kani (Crab) Cream Croquettes (2 pcs)

Mixed Croquettes (1 potato, 1 crab cream)

Ebi Fry (3 pc Prawns)

Aji Fry (2 pc Breaded mackerel)

Kaki Fry (5 Jumbo Oysters from Japan)

Karaage (3 or 5 pc) w/spicy mayo

Pork or Chicken Katsu w/cabbage & tonkatsu sauce

Full Portion of Beef/Vegetarian Curry

Steamed Rice (Regular or Large)

Finely Shredded Cabbage Salad w/Sesame Dressing

Tonkatsu Sauce

Kewpie Japanese Mayonnaise

Extra Fukujinzuke (red pickle)

Extra Rakkyo (5 pcs white onion pickle)

Hard-boiled egg

Shredded Jack Cheese

Chopped Spinach

Mixed Vegetables for Curry

Japanese Potato or Pumpkin Croquette (1 pc)

Kani (Crab) Cream Croquette (1 pc)

Karaage (1 pc)

Ebi Fry Prawn (1 pc)

Kaki Fry Oyster (1 pc)

Aji Fry Fish (1 pc)

Pork or Chicken Katsu Topping

Extra Beef or Vegetarian Curry Roux