Menu
Appetizers
- $8.95
Gyoza (6)
Six fried chicken dumplings with house dipping sauce
- $13.95
Chicken Satay (4)
Marinated grilled chicken with cucumber sauce and peanut sauce
- $7.95
Edamame
Boiled soybeans with sea salt
- $8.95
Crispy Eggrolls (4)
Cabbage, carrots, noodles in wonton wraps with sweet chili sauce
- $14.95
Chicken Thai Salad
Chicken, greens, vegetables, egg, avocado, peanut dressing
- $12.95
Coconut Shrimp (6)
Shrimp with coconut and sweet chili sauce
- $13.95
Fresh Shrimp Roll (2)
Shrimp with lettuce, carrots, cucumber, basil, mint, cilantro, wrapped in rice paper
- $11.95
Chicken Wings
Six pieces
- $15.95
Chicken Larb
Ground chicken with fresh herbs
Noodle Soup
Stir Fry
Curry
- $16.95
Panang Curry with Rice
With green beans and peppers
- $16.95
Red Curry with Rice
With eggplant, bamboo, and basil
- $16.95
Green Curry with Rice
With vegetables and basil
- $16.95
Massaman Curry with Rice
With potatoes, carrots, peanuts, coconut milk
- $16.95
Yellow Curry with Rice
With potatoes, carrots, and coconut milk
Chef Specials
Signature Dishes
Dessert
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