French Restaurant
145 W 53rd St, New York, NY
(212) 510-7714 • Website
Soupe à L'Oignon
Traditional French onion soup, croutons, Gruyère
Salade César
Romaine, anchovy, Parmesan, lemon
Les Escargots
12 pieces of imported snails, garlic, shallots, parsley butter
Prime Steak Tartare
Beef tenderloin, capers, cornichons, shallots, quail egg, crostini
Prime Steak Frites
10 oz prime grass-fed NY strip steak, herb butter, pommes frites
Bavette Persillade
8 oz prime flatiron steak, pommes purée, garlic-parsley sauce
Entrecôte Grillée
12 oz grass-fed ribeye
Boucherie Burger
8 oz Wagyu burger, remoulade sauce, crispy onion whisps, Gruyère, lettuce, tomato
Poulet Rôti
Traditional roasted chicken, pommes purée, seasonal vegetables, tarragon chicken jus
Saumon
Leeks vinaigrette, Champagne caviar sauce, hazelnut crumble
Le Parisien
French baguette, jambon de Paris, Comté 12 months, whipped salted butter, Dijon mustard, cornichons
Sandwich au Boeuf
Hand-cut steak, caramelized onions, horseradish aioli, Gruyère, on a toasted baguette with pommes frites
Crème Brûlée
Soft and creamy Malagasy vanilla crème brûlée
Profiteroles
Choux craquelin, vanilla ice cream, Valrhona 62% dark chocolate sauce, Malagasy vanilla Chantilly
Paris-Brest
Choux pastry, hazelnut cream, praline paste, caramelized hazelnuts
Pièces du Boucher
$64
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