side a

Restaurant

2814 19th St, San Francisco, CA

Menu

starters

kale salad
brussels sprout, farro, granny smith apple
$24
garbage salad
gems, pork belly, dilly beans, red wine vinaigrette
$26
eggplant
bbq spice, koto'la, pickled fresno, pita
$23
shrimp
chili vinaigrette, aioli, acme bread
$28
bone marrow
red onion jam, acme bread
$22

entrees

gnocchi
short rib, giardiniera, liwa
$35
mushroom risotto
hedgehogs, maitake, parmesan
$36
black cod
italian butter beans, sweet and sour onions, salsa macha
$42
chicken cutlet
chicories, hazelnut, honey mustard, hearty herbs
$37
hanger steak
black pepper gravy, pickled white onion, curly fries (add egg +4)
$49

sides

delicata squash
pomegranate seeds, herbs
$16
italian butter beans
spigarello, salsa macha
$16

dessert

carrot cake
$20

entrees

hanger steak

$49

black pepper gravy, pickled white onion, curly fries (add egg +4)

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